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C.L.E.A.N.® & R.A.W.® Food Certification Online Forum on October 8, 2024 at 11:00 AM EST
October 8 @ 11:00 am – 12:00 pm EDT
The significance of C.L.E.A.N.® and R.A.W.® Food Certification and its impact on the global food industry.
Buchi Kombucha journey to becoming certified, how it reflects their mission for health and sustainability, and how Buchi Kombucha not only meets but exceeds these standards, embodying the essence of clean food.
The science behind the certifications, including the role of CytoSolve® technology in determining the bioavailability and nutritional value of ingredients.
Don’t miss this enlightening experience. Register today to secure your spot and be part of the conversation that’s setting a new standard in the global food industry.
Join us!
We look forward to seeing you on Tuesday, Oct 8, at 11:00 AM EST via Zoom (the link will be sent to you after registration).
After registering, you will receive an email with a link to attend the meeting. If you do not see this email in INBOX, please check your SPAM folder and move the email into your INBOX.
